Ingredients
4 servings
- •1 pound ground beef chuck
- •0.5 small yellow onion, finely chopped
- •6 tablespoons brown sugar
- •1 teaspoon Cajun seasoning
- •1 teaspoon garlic powder
- •2 tablespoons steak sauce
- •0.25 cup Italian seasoned bread crumbs
Instructions
- Preheat an outdoor grill for high heat, and lightly oil the grate.
- In a medium bowl, mix ground chuck, onion, brown sugar, Cajun seasoning, garlic powder, steak sauce, and bread crumbs. Form the mixture into 4 burger patties.
- On the prepared grill, cook the burgers, 3 to 5 minutes on each side, or to desired doneness.
Nutritional Facts
Per 4 servings
- Calories: 383
- Carbohydrate: 28g
- Fat: 21g
- Fiber: 1g
- Protein: 21g
- Sugar: 21g