Banana Nut Cookies

Name: Banana Nut Cookies
Total time: 30
Yield: 36
Ingredients: 2.25 cups all-purpose flour; 2 teaspoons baking powder; 0.5 teaspoon salt; 0.33333298563957 cup shortening; 1 cup white sugar; 2 eggs; 0.5 teaspoon vanilla extract; 0.25 teaspoon lemon extract; 3 ripe bananas, mashed; 0.5 cup ground walnuts

Recipe by Juanita from allrecipes.com

Dessert 30 Mins.

Ingredients

36 servings

•

2.25 cups all-purpose flour
•

2 teaspoons baking powder
•

0.5 teaspoon salt
•

0.33333298563957 cup shortening
•

1 cup white sugar

•

2 eggs
•

0.5 teaspoon vanilla extract
•

0.25 teaspoon lemon extract
•

3 ripe bananas, mashed
•

0.5 cup ground walnuts

Instructions

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease baking sheets or line with parchment paper.
Mix flour, baking powder, and salt together in a bowl.
Beat butter and sugar in a large bowl with an electric mixer. Beat in eggs, vanilla, and lemon extract, then beat in bananas and walnuts. Gradually mix in dry ingredients. Drop spoonfuls of dough onto the prepared baking sheets.
Bake in the preheated oven until lightly colored, 12 to 15 minutes. Transfer to wire racks to cool.