Ingredients
4 servings
- •6 cups frozen french fries
- •½ teaspoon kosher salt
- •½ teaspoon garlic powder
- •½ teaspoon onion powder
- •½ teaspoon smoked paprika
- •½ teaspoon ground cumin
- •¼ teaspoon chili powder
- •¼ teaspoon freshly ground black pepper
- •¼ teaspoon sugar
- •1 brown paper bag
Instructions
- Preheat the oven to 450°F (230°C). Line a rimmed baking sheet with parchment paper. Place a wire rack on top of the baking sheet.
- Arrange the fries in a single layer on the prepared baking sheet. Bake until golden brown, tossing halfway through, 25–30 minutes.
- In a small bowl, stir together the salt, garlic powder, onion powder, smoked paprika, cumin, chili powder, black pepper, and sugar.
- Add the cooked fries and the spice blend to a large paper bag. Fold the bag tightly to seal and shake until the fries are well-coated.
- Serve immediately.
- Enjoy!
Nutritional Facts
Per 4 servings
- Calories: 421
- Carbohydrate: 71g
- Fat: 10g
- Fiber: 14g
- Protein: 8g
- Sugar: 4g