Ingredients
8
8 servings
- •5 pounds deli rotisserie chicken, boned and meat chopped
- •1 white onion, chopped
- •4 hard-boiled eggs, chopped
- •0.5 cup sweet-hot pickle relish
- •1 tablespoon Dijon mustard
- •1 teaspoon paprika
- •0.5 teaspoon red pepper flakes
- •0.5 cup mayonnaise, or to taste
- •salt and ground black pepper to taste
Instructions
- Combine chicken, onion, eggs, pickle relish, mustard, paprika, and red pepper flakes in a bowl; stir in mayonnaise by spoonfuls until mixture holds together but isn't too moist. Season with salt and pepper.
Nutritional Facts
Per 8 servings
- Calories: 595
- Carbohydrate: 7g
- Fat: 25g
- Fiber: 0g
- Protein: 80g
- Sugar: 5g
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