Ingredients
4
4 servings
- •3 tablespoons sour cream
- •½ tablespoon fresh squeezed lemon juice
- •2 teaspoons Dijon mustard
- •2 teaspoons cream cheese, softened
- •¼ teaspoon salt
- •⅛ teaspoon pepper
- •⅛ teaspoon garlic powder
- •2 cups diced rotisserie chicken meat
- •¼ cup finely chopped celery
- •2 tablespoons finely chopped red onion
Instructions
- Combine sour cream, lemon juice, Dijon mustard, cream cheese, salt, pepper, and garlic powder in a bowl; whisk until smooth. Add chicken, celery, and red onion and mix thoroughly. Cover and refrigerate for 1 hour to let flavors blend.
Nutritional Facts
Per 4 servings
- Calories: 38
- Carbohydrate: 2g
- Fat: 3g
- Fiber: 0g
- Protein: 1g
- Sugar: 0g
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