Ingredients
12 servings
- •½ cup chocolate
- •¼ cup butter
- •¼ cup condensed milk
- •½ cup milk
- •¾ cup flour
- •½ cup sugar
- •3 tablespoons cocoa powder
- •¼ teaspoon baking powder
- •¼ cup oil
- •1 teaspoon vanilla
- •½ cup chocolate chunks
Instructions
- Melt the chocolate and butter together in a double boiler.
- Cool, then add condensed milk, milk, oil and vanilla.
- In a separate bowl, add flour, sugar, cocoa powder and baking powder.
- Sift dry ingredients into wet ingredients and mix.
- Add the chocolate and bake for 30 min at 175°C.
- Cut and serve.
Nutritional Facts
Per 12 servings
- Calories: 226
- Carbohydrate: 24g
- Fat: 13g
- Fiber: 45g
- Protein: 2g
- Sugar: 16g