Fudgy Double Chocolate Chip Cookies

Fudgy Double Chocolate Chip Cookies

Recipe by Marianne Williams from tasty.co

Snacks 30 Mins.

Ingredients

9

9 servings

  • 1 cup all purpose flour
  • ⅓ cup dutch processed cocoa powder
  • ½ cup caster sugar
  • ½ cup brown sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • ⅓ cup butter
  • 1 egg
  • 1 egg yolk
  • 1 cup chocolate chips

Instructions

  • Preheat your oven to 350°F.
  • Sift your flour and cocoa powder together, along with baking powder, into a large bowl. Mix until well-combined.
  • Next, add brown sugar and granulated sugar to a bowl and whisk together.
  • Melt butter and add it to the sugar. Cream together or whisk until fluffy.
  • Add in an egg and an egg yolk and whisk until air bubbles form. To this mixture, add vanilla.
  • Combine wet and dry ingredients to form a dough, and add chocolate chips to this.
  • Use an ice cream scoop to measure the dough into balls and place them on a lined baking tray, at least two inches apart.
  • Pop into the oven for 9-11 minutes and take them out and let them cool.
  • Serve warm.

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