Ingredients
1 servings
- •2 cups ice, or as needed
- •1 fluid ounce coconut-flavored rum
- •1 fluid ounce cranberry juice
- •2 fluid ounces champagne
Instructions
- Fill a cocktail shaker with ice. Add rum and cranberry juice and shake well.
- Strain mixture into a champagne glass, filling the glass halfway.
- Top off the glass with champagne.
Nutritional Facts
Per 1 servings
- Calories: 115
- Carbohydrate: 11g