Ingredients
4
4 servings
- •6 fluid ounces bourbon
- •2.5 fluid ounces lemon juice
- •2 fluid ounces simple syrup
- •20 mint leaves
- •4 cups ice
Instructions
- Pour bourbon, lemon juice, simple syrup, and mint leaves into a blender; blend on high until combined. Add ice; blend until juleps have a slushy consistency. Divide among serving glasses.
Nutritional Facts
Per 4 servings
- Calories: 145
- Carbohydrate: 11g
- Fiber: 0g
- Protein: 0g
- Sugar: 1g
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