Berry Puff Pancake

Berry Puff Pancake

Recipe by Cyndi from allrecipes.com

Breakfast 30 Mins.

Ingredients

4

4 servings

  • cooking spray
  • ½ cup all-purpose flour
  • ½ cup milk
  • 2 eggs
  • 1 tablespoon butter, melted
  • ¼ teaspoon salt
  • 1 banana, sliced
  • ½ cup blueberries
  • ½ cup sliced fresh strawberries

Instructions

  • Preheat the oven to 400 degrees F (200 degrees C). Spray a 9-inch round cake pan with cooking spray.
  • Combine flour, milk, eggs, butter, and salt in a medium bowl. Whisk for 1 minute. Pour batter into the prepared pan.
  • Bake in the preheated oven until golden brown, 20 to 22 minutes. Remove from oven and immediately fill with banana, blueberries, and strawberries.

Nutritional Facts

Per 4 servings

  • Calories: 177
  • Carbohydrate: 25g
  • Fat: 6g
  • Fiber: 2g
  • Protein: 6g
  • Sugar: 8g

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