Leftover Halloween Candy Cookies

Name: Leftover Halloween Candy Cookies
Total time: 90
Yield: 36
Ingredients: 2 cups chopped candy bars, or more to taste; 1 cup white sugar; ½ cup butter; 2 eggs; 2 ¼ cups all-purpose flour; 1 teaspoon baking soda; cooking spray

Recipe by w from allrecipes.com

Dessert 2 Hr. 30 Mins.

Ingredients

36 servings

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2 cups chopped candy bars, or more to taste
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1 cup white sugar
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½ cup butter
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2 eggs

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2 ¼ cups all-purpose flour
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1 teaspoon baking soda
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cooking spray

Instructions

Melt candy bars, sugar, and butter in a saucepan over medium heat. Remove from heat and cool slightly, about 5 minutes.
Beat in eggs, one at at time, until smooth. Mix in flour and baking soda to create a sticky dough.
Chill dough in the refrigerator until it can be easily scooped, about 1 hour.
Preheat oven to 350 degrees F (175 degrees C). Grease 2 baking sheets with cooking spray.
Roll 1 1/2 teaspoonful of dough into balls. Place onto prepared baking sheets 1 inch apart.
Bake in the preheated oven until brown and fluffy, 10 to 12 minutes.