Chocolate Chip Pumpkin Spice Cookies

Name: Chocolate Chip Pumpkin Spice Cookies
Total time: 35
Yield: 24
Ingredients: 1 (18.25 ounce) package spice cake mix; 1 (14 ounce) can pumpkin puree; 1 cup mini chocolate chips; 1 teaspoon ground nutmeg; 1 teaspoon ground cinnamon; 1 teaspoon ground ginger; 1 teaspoon white sugar; 2 cups confectioners' sugar; 0.25 cup milk, or more as needed; 1 teaspoon vanilla extract

Recipe by Lynne Vangheluwe Frantz from allrecipes.com

Dessert 35 Mins.

Ingredients

24 servings

•

1 (18.25 ounce) package spice cake mix
•

1 (14 ounce) can pumpkin puree
•

1 cup mini chocolate chips
•

1 teaspoon ground nutmeg
•

1 teaspoon ground cinnamon

•

1 teaspoon ground ginger
•

1 teaspoon white sugar
•

2 cups confectioners' sugar
•

0.25 cup milk, or more as needed
•

1 teaspoon vanilla extract

Instructions

Preheat oven to 375 degrees F (190 degrees C).
Mix spice cake mix, pumpkin puree, chocolate chips, nutmeg, cinnamon, ginger, and white sugar in a large bowl until just combined. Roll dough into 1-inch balls and place 1 inch apart onto ungreased baking sheets.
Bake in the preheated oven until golden brown, 11 to 13 minutes.
Mix confectioners' sugar, milk, and vanilla extract together in a bowl until smooth, adding more milk if needed. Drizzle sugar mixture over warm cookies.