Easy Pumpkin Chip Cookies

Name: Easy Pumpkin Chip Cookies
Total time: 25
Yield: 24
Ingredients: 2 cups white sugar; 1 (15 ounce) can pumpkin puree; 1 cup vegetable oil; 2 eggs; 2 tablespoons milk; 2 teaspoons vanilla extract; 4 cups all-purpose flour; 4 teaspoons baking powder; 2 teaspoons baking soda; 2 teaspoons cinnamon; 1 teaspoon salt; 2 cups semisweet chocolate chips

Recipe by Baritone Bob from allrecipes.com

Dessert 25 Mins.

Ingredients

24 servings

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2 cups white sugar
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1 (15 ounce) can pumpkin puree
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1 cup vegetable oil
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2 eggs
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2 tablespoons milk
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2 teaspoons vanilla extract

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4 cups all-purpose flour
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4 teaspoons baking powder
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2 teaspoons baking soda
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2 teaspoons cinnamon
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1 teaspoon salt
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2 cups semisweet chocolate chips

Instructions

Preheat oven to 375 degrees F (190 degrees C). Grease two baking sheets.
Whisk sugar, pumpkin, vegetable oil, eggs, milk, and vanilla together in a large bowl until smooth.
Stir flour, baking powder, baking soda, cinnamon, and salt together in a bowl. Gradually pour flour mixture into pumpkin mixture; stir to incorporate. Stir chocolate chips into dough. Drop spoonfuls of the dough 2 inches apart onto prepared baking sheets.
Bake in the preheated oven until golden, 10 minutes.