Shortbread Crust

Shortbread Crust

Recipe by Silly Rabbit from allrecipes.com

Dessert 30 Mins.

Ingredients

8

8 servings

  • 1 cup butter
  • 0.5 cup confectioners' sugar
  • 2 cups all-purpose flour
  • 0.25 teaspoon baking powder

Instructions

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, cream butter and confectioners' sugar until light and fluffy. Stir together flour and baking powder; blend into butter mixture. Pat into a 9 inch pie plate.
  • Bake in preheated oven for 12 to 15 minutes, or until edges are lightly browned.

Nutritional Facts

Per 8 servings

  • Calories: 348
  • Carbohydrate: 32g
  • Fat: 23g
  • Fiber: 1g
  • Protein: 4g
  • Sugar: 8g

Related Recipes

Shortbread Pie Crust

Shortbread Pie Crust

Simple Scottish Shortbread

Simple Scottish Shortbread

Simple Shortbread Squares

Simple Shortbread Squares

Shortbread

Shortbread

Fraser Shortbread

Fraser Shortbread

3-Ingredient Shortbread Cookies

3-Ingredient Shortbread Cookies

Shortbread Cookies III

Shortbread Cookies III

Cookie Press Shortbread

Cookie Press Shortbread

Shortbread Sugar Cookie Bars

Shortbread Sugar Cookie Bars

Classic Scottish Shortbread

Classic Scottish Shortbread

Basic Shortbread

Basic Shortbread

Scottish Shortbread

Scottish Shortbread