Ingredients
12 servings
- •2 egg whites
- •1 ½ cups white sugar
- •⅓ cup cold water
- •1 ½ teaspoons light corn syrup
- •1 teaspoon vanilla extract
- •1 cup miniature marshmallows
Instructions
- Put egg whites, sugar, water and syrup in top of double boiler. Beat until mixed well. Place over rapidly boiling water. Beat constantly with electric beater while it cooks for 7 minutes or until it will stand in peaks when beater is raised. Remove from heat.
- Stir in marshmallows and vanilla. Beat until they melt.
Nutritional Facts
Per 12 servings
- Calories: 116
- Carbohydrate: 29g
- Protein: 1g
- Sugar: 28g