Chicken Nachos with Refried Beans
Recipe by Jennifer Dunn from allrecipes.com
Appetizer,Snack 20 Mins.
Ingredients
8
8 servings
- •1 (14.5 ounce) package tortilla chips
- •1 (16 ounce) can refried beans
- •2 cooked skinless, boneless chicken breast halves, cut into bite-sized pieces
- •1 cup canned jalapeno pepper slices
- •12 ounces shredded Cheddar cheese
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Line a large rimmed baking sheet with parchment paper.
- Pour tortilla chips onto the prepared baking sheet. Spread refried beans over the chips. Layer on chicken and jalapenos. Top with Cheddar cheese.
- Bake in the preheated oven until cheese is melted and bubbly, about 6 minutes.
Nutritional Facts
Per 8 servings
- Calories: 521
- Carbohydrate: 43g
- Fat: 29g
- Fiber: 6g
- Protein: 24g
- Sugar: 1g
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