Ingredients
24 servings
- •1 cup mayonnaise
- •1 cup sour cream
- •4 green onions, finely chopped
- •4 ounces blue cheese, crumbled
- •2 tablespoons dried parsley
- •0.25 teaspoon garlic salt, or to taste
Instructions
- Mix mayonnaise, sour cream, green onions, blue cheese, dried parsley, and garlic salt in a medium bowl until combined. Cover and chill in the refrigerator until serving.
Nutritional Facts
Per 24 servings
- Calories: 104
- Carbohydrate: 1g
- Fat: 11g
- Fiber: 0g
- Protein: 2g
- Sugar: 0g