Ingredients
10
10 servings
- •10 ounces cream cheese, softened
- •1 cup milk, or more to taste
- •1 cup sour cream
- •0.5 cup mayonnaise
- •3 cloves garlic, pressed
- •1 pinch ground black pepper, or to taste
Instructions
- Beat cream cheese, milk, sour cream, mayonnaise, garlic, and ground black pepper together in a bowl with an electric mixer.
Nutritional Facts
Per 10 servings
- Calories: 241
- Carbohydrate: 4g
- Fat: 24g
- Protein: 4g
- Sugar: 1g
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