Butter Cookie Crust

Butter Cookie Crust

Recipe by Nona from allrecipes.com

Dessert

Ingredients

8

8 servings

  • 1.5 cups finely crumbled vanilla wafers
  • 0.25 cup white sugar
  • 6 tablespoons butter, melted
  • 0.5 teaspoon ground cinnamon

Instructions

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a medium bowl combine the cookie crumbs, sugar, butter or margarine and cinnamon; mix until well blended. Press into a 9 inch pie plate.
  • Bake in the preheated oven for 7 minutes. Cool.

Nutritional Facts

Per 8 servings

  • Calories: 261
  • Carbohydrate: 30g
  • Fat: 15g
  • Fiber: 1g
  • Protein: 2g
  • Sugar: 6g

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