Apple Pot Pies

Name: Apple Pot Pies
Total time: 30
Yield: 12
Ingredients: 1 ⅓ cups brown sugar; 2 tablespoons ground cinnamon; 1 tablespoon butter; 2 teaspoons honey; 8 small Golden Delicious apples, peeled and cut into small pieces; 1 refrigerated pie crust

Recipe by Angel10 from allrecipes.com

Dessert 30 Mins.

Ingredients

12 servings

•

1 ⅓ cups brown sugar
•

2 tablespoons ground cinnamon
•

1 tablespoon butter

•

2 teaspoons honey
•

8 small Golden Delicious apples, peeled and cut into small pieces
•

1 refrigerated pie crust

Instructions

Preheat the oven to 375 degrees F (190 degrees C).
Combine sugar, cinnamon, butter, and honey in a medium saucepan over medium heat; stir. Mix in apples. Cook until softened, about 10 minutes.
Meanwhile, cut pie crust into 12 rounds to fit the cups of a cupcake pan and press into cups to make crusts.
Fill crusts 3/4 full with cooked apple mixture.
Bake in the preheated oven until crust edges are golden brown and not doughy, 10 to 15 minutes. Let cool before serving.