No-Added-Sugar Apple Pie

No-Added-Sugar Apple Pie

Recipe by Barbara from allrecipes.com

Dessert

Ingredients

8

8 servings

  • 3 tablespoons cornstarch
  • 1 tablespoon ground cinnamon
  • 12 ounces unsweetened apple juice concentrate
  • 6 cups thinly sliced apples
  • 1 recipe pastry for a 9 inch double crust pie

Instructions

  • Preheat oven to 350 degrees F (175 degrees C).
  • Whisk together the cornstarch, cinnamon and 1/4 of the apple juice.
  • In a saucepan over medium heat, simmer the apples in the remaining apple juice until tender. Add the cornstarch mixture and stir until thickened.
  • Pour into bottom crust and cover with top crust. Bake for 45 minutes.

Nutritional Facts

Per 8 servings

  • Calories: 309
  • Carbohydrate: 41g
  • Fat: 15g
  • Fiber: 4g
  • Protein: 3g
  • Sugar: 10g

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