Ingredients
3
3 servings
- •1 large zucchini
- •0.25 cup Italian-style salad dressing
Instructions
- Preheat an outdoor grill and lightly oil the grate.
- Cut zucchini into 1/4-inch slices. Toss in a large bowl with Italian dressing until evenly coated.
- Cook on the preheated grill until grill marks appear and zucchini is slightly limp, 4 to 5 minutes.
Nutritional Facts
Per 3 servings
- Calories: 74
- Carbohydrate: 6g
- Fat: 6g
- Fiber: 1g
- Protein: 1g
- Sugar: 4g
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