Ingredients
12 servings
- •1 (14 ounce) can sweetened condensed milk
- •1.5 cups cold water
- •1 (3.4 ounce) package instant vanilla pudding mix
- •2 cups heavy cream
- •3 bananas, sliced
- •0.5 cup lemon juice
- •36 vanilla wafers
Instructions
- In a medium bowl, stir together condensed milk and water. Beat in pudding mix until smooth. Chill in refrigerator 5 minutes.
- In a separate bowl, whip cream until stiff peaks form. Fold whipped cream into chilled pudding mixture.
- Dip sliced bananas in lemon juice. Shake off excess.
- In a 2 1/2 quart serving bowl, spoon 1 cup pudding mixture. Top with one-third each of the wafers, bananas and remaining pudding. Repeat layers twice. Chill until serving.
Nutritional Facts
Per 12 servings
- Calories: 385
- Carbohydrate: 47g
- Fat: 21g
- Fiber: 1g
- Protein: 5g
- Sugar: 28g