Gourmet Root Beer Float

Gourmet Root Beer Float

Recipe by Lucinda from allrecipes.com

Drink 2 Mins.

Ingredients

2

2 servings

  • 0.5 pint vanilla ice cream
  • 1 (12 fluid ounce) can or bottle root beer
  • 0.5 cup whipped cream
  • 4 maraschino cherries

Instructions

  • Place 1 scoop of ice cream into each of two tall glasses. Pour root beer carefully over the ice cream. Add another scoop and repeat. If possible, repeat again. Top each with whipped cream and cherries.

Nutritional Facts

Per 2 servings

  • Calories: 263
  • Carbohydrate: 41g
  • Fat: 11g
  • Fiber: 1g
  • Protein: 3g
  • Sugar: 35g

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