Ingredients
15 servings
- •2 (3 ounce) packages raspberry flavored Jell-O® mix
- •2 cups hot water
- •1 (20 ounce) can crushed pineapple, drained
- •1 (21 ounce) can blueberry pie filling
- •1 (8 ounce) package cream cheese
- •0.5 cup white sugar
- •1 cup sour cream
- •1 teaspoon vanilla extract
Instructions
- Combine hot water and gelatin; stir until dissolved. Stir in pineapple and blueberry pie filling. Pour into a 9x13 inch dish and chill in refrigerator until firm.
- Cream together cream cheese and sugar. Beat in sour cream and vanilla. Spread over firm gelatin. Chill until serving.
Nutritional Facts
Per 15 servings
- Calories: 248
- Carbohydrate: 41g
- Fat: 9g
- Fiber: 1g
- Protein: 3g
- Sugar: 27g