Ingredients
12
12 servings
- •2 cups boiling water
- •2 (0.3 ounce) packages sugar-free cherry-flavored gelatin mix (such as Jell-O®)
- •1 (16 ounce) can jellied cranberry sauce
- •1 (20 ounce) can crushed pineapple, drained
- •0.5 cup chopped pecans
Instructions
- Gather all ingredients.
- Combine boiling water and gelatin mix in a bowl; stir until gelatin is dissolved.
- Stir in cranberry sauce and crushed pineapple.
- Transfer to a large glass serving dish or 12 individual dishes. Sprinkle pecans over top.
- Chill until set, 3 to 4 hours for individual dishes, or 4 hours to overnight for one large serving dish.
Nutritional Facts
Per 12 servings
- Calories: 123
- Carbohydrate: 23g
- Fat: 3g
- Fiber: 1g
- Protein: 1g
- Sugar: 21g
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