Ingredients
8 servings
- •3 cups miniature marshmallows
- •2 cups ground cranberries
- •0.75 cup white sugar
- •2 cups diced apple
- •0.5 cup seedless grapes, halved
- •0.5 cup chopped walnuts
- •0.25 teaspoon salt
- •0.5 cup heavy whipping cream
Instructions
- Stir marshmallows, cranberries, and sugar together in a saucepan over low heat; cook and stir until the marshmallows melt completely, about 15 minutes. Transfer marshmallow mixture to a bowl and refrigerate 4 hours to overnight.
- Stir apples, grapes, walnuts, and salt into the marshmallow mixture.
- Beat whipping cream in a chilled bowl using an electric mixer until stiff peaks form; fold into the marshmallow mixture.
Nutritional Facts
Per 8 servings
- Calories: 275
- Carbohydrate: 45g
- Fat: 10g
- Fiber: 3g
- Protein: 2g
- Sugar: 36g