Sweet and Tangy Pulled Chicken Sandwiches

Name: Sweet and Tangy Pulled Chicken Sandwiches
Total time: 250
Yield: 8
Ingredients: 2 pounds skinless, boneless chicken breast; 1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage (such as Coca-Cola®); 1 ½ cups barbeque sauce; ½ cup raspberry walnut vinaigrette; ¼ cup light brown sugar; 3 tablespoons honey; 2 tablespoons teriyaki marinade (such as Kikkoman®); ½ teaspoon ground cardamom; ¼ cup mayonnaise, or to taste; 8 medium hamburger buns, split

Recipe by MissPreNintendo from allrecipes.com

Dinner,Lunch 4 Hr. 10 Mins.

Ingredients

8 servings

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2 pounds skinless, boneless chicken breast
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1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage (such as Coca-Cola®)
•

1 ½ cups barbeque sauce
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½ cup raspberry walnut vinaigrette
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¼ cup light brown sugar

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3 tablespoons honey
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2 tablespoons teriyaki marinade (such as Kikkoman®)
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½ teaspoon ground cardamom
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¼ cup mayonnaise, or to taste
•

8 medium hamburger buns, split

Instructions

Place chicken in a slow cooker and pour cola-flavored beverage around it. Turn slow cooker to High and cook for 3 hours.
Meanwhile, mix barbecue sauce, vinaigrette, brown sugar, honey, teriyaki marinade, and cardamom in a mixing bowl until well blended. Place in the refrigerator.
After 3 hours, remove chicken from the slow cooker and shred. Set aside 1/2 cup of the cooking juices and discard the rest.
Return chicken and 1/2 cup juice to the slow cooker; stir to combine. Remove barbecue sauce from the refrigerator and pour and blend it into the chicken. Cook for 1 more hour.
Spread mayonnaise on hamburger buns and fill with pulled chicken and sauce.