Ingredients
1 servings
- •1 (2 g) bag raspberry zinger tea
- •1 ½ cups boiling water
- •1 cup ice cubes
- •2 tablespoons organic apple cider vinegar with the mother
- •2 tablespoons stevia powder
- •1 teaspoon ground ginger
- •ice as needed
Instructions
- Place the tea bag into the boiling water and let steep for 5 minutes. Remove the bag.
- Add 1 cup ice to a 32-ounce container and pour hot tea over top, stirring until all ice is melted. Add apple cider vinegar, stevia, and ginger; stir well. Serve over more ice.
Nutritional Facts
Per 1 servings
- Calories: 25
- Carbohydrate: 20g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 0g