Ingredients
12
12 servings
- •1 (8 ounce) package cream cheese, softened
- •0.5 cup white sugar
- •1 egg
- •1 cup semisweet chocolate chips
- •1 (18.25 ounce) package chocolate cake mix
Instructions
- Preheat the oven to 350 degrees F (175 degrees C) or the temperature recommended on the cake mix package. Line a 12-cup muffin tin with paper liners.
- Cream together cream cheese and sugar in a mixing bowl until smooth. Beat in egg until well blended, then stir in chocolate chips.
- Prepare chocolate cake mix according to package directions, but do not bake.
- Fill the prepared muffin cups 2/3 full with chocolate cake batter. Add 1 teaspoon cream cheese mixture to the center, then top with more chocolate cake batter.
- Bake in the preheated oven according to package directions for cupcakes.
Nutritional Facts
Per 12 servings
- Calories: 355
- Carbohydrate: 49g
- Fat: 18g
- Fiber: 2g
- Protein: 5g
- Sugar: 33g
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