Ingredients
5
5 servings
- •3 cups water
- •1 (10 ounce) package yellow rice
- •1 (16 ounce) package frozen chopped broccoli
- •1 (16 ounce) jar process cheese sauce
Instructions
- In a saucepan bring water to a boil. Add rice, reduce heat, cover and simmer for 20 minutes.
- Preheat oven to 400 degrees F (200 degrees C).
- While the rice is cooking, place frozen broccoli in large skillet. Heat stove to low-medium and defrost broccoli When the broccoli is 90% defrosted add processed cheese sauce to the broccoli and let melt. When rice has completed cooking add broccoli-cheese mixture and rice to 9x13 baking dish and mix well.
- Place casserole in the preheated 400 degrees F (200 degrees C) oven for 10 minutes; or until heated through.
Nutritional Facts
Per 5 servings
- Calories: 456
- Carbohydrate: 55g
- Fat: 19g
- Fiber: 4g
- Protein: 17g
- Sugar: 8g
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