Ingredients
12
12 servings
- •2 (10 ounce) packages frozen chopped broccoli
- •2 (10.75 ounce) cans condensed cream of mushroom soup
- •2 cups instant rice
- •0.75 cup chopped onion
- •0.25 cup butter
- •1 (16 ounce) jar process cheese sauce
- •salt to taste
- •ground black pepper to taste
Instructions
- Cook rice as directed on box.
- Saute onions in margarine until done.
- Cook broccoli as directed on package and drain.
- Mix together broccoli, soup, rice, onion, butter or margarine, and cheese. Season with salt and pepper to taste. Place in a 9 by 13 inch oven proof dish.
- Bake for 30 to 40 minutes at 350 degrees F (175 degrees C).
Nutritional Facts
Per 12 servings
- Calories: 258
- Carbohydrate: 23g
- Fat: 15g
- Fiber: 2g
- Protein: 8g
- Sugar: 4g
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