Ingredients
15
15 servings
- •⅓ cup white sugar
- •2 teaspoons ground cinnamon
- •36 ounces refrigerated whole wheat pizza dough
- •½ cup chopped walnuts (Optional)
- •½ cup raisins (Optional)
- •6 tablespoons butter
- •1 cup packed brown sugar
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 10-inch tube pan.
- Mix white sugar and cinnamon in a plastic bag. Cut pizza dough into 1 1/2-inch pieces. Shake 6 to 8 pieces of dough in the sugar-cinnamon mix. Arrange pieces in bottom of prepared pan. Continue until all dough pieces are coated and placed in pan. Arrange nuts and raisins in and among dough pieces.
- Melt butter and brown sugar in a small saucepan over medium heat. Boil for 1 minute. Pour over dough; let rise for 30 minutes.
- Bake in preheated oven until bread is golden brown, about 35 minutes. Let bread cool in pan for 10 minutes, then turn out onto a plate. Pull apart pieces of bread to eat.
Nutritional Facts
Per 15 servings
- Calories: 312
- Carbohydrate: 53g
- Fat: 9g
- Fiber: 4g
- Protein: 6g
- Sugar: 22g
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