Old-Fashioned Fudge

Name: Old-Fashioned Fudge
Total time: 45
Yield: 50
Ingredients: 0.5 cup unsweetened cocoa powder; 2 cups white sugar; 0.25 teaspoon salt; 1 tablespoon light corn syrup; 1 cup milk; 1 tablespoon vanilla extract; 2 tablespoons butter

Recipe by JAYJOSE from allrecipes.com

Dessert 45 Mins.

Ingredients

50 servings

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0.5 cup unsweetened cocoa powder
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2 cups white sugar
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0.25 teaspoon salt
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1 tablespoon light corn syrup

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1 cup milk
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1 tablespoon vanilla extract
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2 tablespoons butter

Instructions

In a medium saucepan, stir together cocoa powder, sugar, and salt. Mix in corn syrup and milk until well blended. Add butter, and heat to between 235 and 240 degrees F (112 to 116 degrees C), or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from water and placed on a flat surface. Occasionally stir.
Remove from heat, and beat with a wooden spoon until mixture is thick and loses its gloss. Stir in vanilla, and pour into a buttered 9x9-inch baking dish. Let cool until set. Cut into small squares to serve.