Ingredients
20 servings
- •2 quarts cranberry juice cocktail
- •3 cups orange juice
- •0.25 cup white sugar
- •0.25 cup brown sugar
- •2 tablespoons fresh lemon juice
- •1 pinch salt
- •2 (3 inch) cinnamon sticks
Instructions
- In a 4 quart or larger slow cooker, combine the cranberry juice, orange juice, white sugar, brown sugar, lemon juice, salt and cinnamon sticks. Stir to dissolve sugar. Cook on High for 4 to 6 hours. Turn heat to Low and keep warm for serving.
Nutritional Facts
Per 20 servings
- Calories: 93
- Carbohydrate: 23g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 20g