Ingredients
60 servings
- •3 ½ cups all-purpose flour
- •2 ¼ cups white sugar
- •2 cups pumpkin puree
- •¼ cup vegetable oil
- •2 eggs
- •1 ½ teaspoons baking powder
- •1 ½ teaspoons baking soda
- •½ teaspoon ground cinnamon
- •½ teaspoon vanilla extract
- •¼ teaspoon ground cloves
- •¼ teaspoon ground nutmeg
- •¼ teaspoon dried orange peel
- •2 cups white chocolate chips
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Mix flour, sugar, pumpkin puree, oil, eggs, baking powder, baking soda, cinnamon, vanilla extract, cloves, nutmeg, and orange peel together in a bowl until dough is evenly mixed and sticky; fold in white chocolate chips. Drop dough, about 2 tablespoons per cookie, onto a baking sheet about 2 inches apart.
- Bake in the preheated oven until lightly browned, 12 to 15 minutes.
Nutritional Facts
Per 60 servings
- Calories: 103
- Carbohydrate: 17g
- Fat: 3g
- Fiber: 1g
- Protein: 2g
- Sugar: 11g