Ingredients
192
192 servings
- •4 cups white sugar
- •0.5 cup cornstarch
Instructions
- Place sugar and cornstarch into the work bowl of a food processor and process until the mixture is fine and powdery, 2 to 3 minutes.
Nutritional Facts
Per 192 servings
- Calories: 17
- Carbohydrate: 5g
- Sugar: 4g
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