Homemade Smoky Salsa

Homemade Smoky Salsa

Recipe by Buckwheat Queen from allrecipes.com

Appetizer 20 Mins.

Ingredients

5

5 servings

  • 1 ½ cups tomatoes, chopped
  • 1 ½ bunches chopped fresh cilantro
  • 1 red onion, chopped
  • 1 large fresh jalapeno pepper, diced
  • ¼ cup fresh lime juice
  • 1 clove garlic, minced
  • 1 tablespoon olive oil
  • 2 teaspoons liquid smoke flavoring
  • 1 teaspoon ground black pepper
  • ½ teaspoon chipotle flakes

Instructions

  • Combine tomatoes, cilantro, red onion, jalapeno, lime juice, garlic, olive oil, liquid smoke, black pepper, and chipotle flakes in the bowl of a food processor; pulse until blended.

Nutritional Facts

Per 5 servings

  • Calories: 68
  • Carbohydrate: 7g
  • Fat: 5g
  • Fiber: 2g
  • Protein: 1g
  • Sugar: 3g

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