Ingredients
8
8 servings
- •2 cups milk, or more as needed
- •2 cups white sugar
- •⅓ cup cocoa powder
- •4 tablespoons all-purpose flour
- •4 egg yolks
- •1 teaspoon vanilla extract
Instructions
- Combine milk, sugar, cocoa, and flour in a saucepan over medium-low heat, stirring constantly. Add egg yolks and turn heat up to medium-high, continuing to stir, until thick, about 15 minutes. Remove from heat and stir in vanilla extract. Serve warm or chilled.
Nutritional Facts
Per 8 servings
- Calories: 274
- Carbohydrate: 58g
- Fat: 4g
- Fiber: 1g
- Protein: 4g
- Sugar: 53g
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