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Rebecca's Instant Cinnamon Oatmeal
Recipe by Gail Thacker from
allrecipes.com
Breakfast
20 Mins.
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Ingredients
17
17 servings
•
4 cups old-fashioned oats
•
1 cup wheat germ
•
0.75 cup packed brown sugar
•
0.5 cup nonfat dry milk powder
•
2 teaspoons ground cinnamon
•
resealable sandwich bags
Instructions
Blend oats in a blender until powdery; transfer to a large bowl. Add wheat germ, brown sugar, milk powder, and cinnamon; stir until evenly distributed. Spoon 5 tablespoons oat mixture into 17 individual sandwich bags.
I made it
Nutritional Facts
Per 17 servings
Calories:
147
Carbohydrate:
28g
Fat:
2g
Fiber:
3g
Protein:
5g
Sugar:
11g
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