Oatmeal Cinnamon Pancakes

Oatmeal Cinnamon Pancakes

Recipe by Anna Schreiber from allrecipes.com

Breakfast 14 Mins.

Ingredients

10

10 servings

  • 2 cups all-purpose flour
  • 2 cups old-fashioned rolled oats
  • ¼ cup packed brown sugar
  • 1 tablespoon baking powder
  • 1 teaspoon ground cinnamon
  • 1 teaspoon salt
  • 2 cups milk
  • 2 eggs
  • ¼ cup unsweetened applesauce

Instructions

  • Combine flour, oats, brown sugar, baking powder, cinnamon, and salt in a large bowl.
  • Whisk milk, eggs, and applesauce together in a separate bowl; stir into flour mixture until batter is smooth.
  • Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 1 to 2 minutes. Repeat with remaining batter.

Nutritional Facts

Per 10 servings

  • Calories: 216
  • Carbohydrate: 39g
  • Fat: 3g
  • Fiber: 3g
  • Protein: 8g
  • Sugar: 9g

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