Baked Oatmeal with Cinnamon
Recipe by Allrecipes Member from allrecipes.com
Breakfast 60 Mins.
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Ingredients
9 servings
- •cooking spray
- •2 ¾ cups old-fashioned oats
- •3 ⅓ cups milk
- •4 eggs
- •1 cup brown sugar
- •1 tablespoon vegetable oil
- •1 teaspoon vanilla extract
- •½ teaspoon ground cinnamon
- •½ teaspoon salt
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Prepare an 8-inch square baking dish with cooking spray.
- Spread oats into the prepared baking dish.
- Beat milk, eggs, brown sugar, vegetable oil, vanilla extract, cinnamon, and salt together in a large bowl until smooth; pour over oats.
- Bake in preheated oven until oats are softened and mixture thickened, 50 to 55 minutes.
Nutritional Facts
Per 9 servings
- Calories: 247
- Carbohydrate: 37g
- Fat: 7g
- Fiber: 3g
- Protein: 9g
- Sugar: 20g