Ingredients
12
12 servings
- •1 cup white sugar
- •0.5 cup butter, melted
- •2 large eggs
- •0.5 cup self-rising flour
- •0.33300000429153 cup unsweetened cocoa powder
- •0.25 teaspoon salt
- •1 teaspoon vanilla extract
- •0.5 cup chopped walnuts
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour an 8x8- or 9x9-inch baking pan.
- Beat together sugar and butter in a medium bowl. Add eggs and mix well. Combine flour, cocoa, and salt; stir into sugar mixture. Mix in vanilla, then stir in walnuts. Spread evenly into the prepared pan.
- Bake in the preheated oven until edges are firm, 25 to 30 minutes. Cool before cutting into squares.
Nutritional Facts
Per 12 servings
- Calories: 201
- Carbohydrate: 23g
- Fat: 12g
- Fiber: 1g
- Protein: 3g
- Sugar: 17g
Related Recipes
The Best Brownies
Best Brownies
Mmm-Mmm Better Brownies
Best Brownies Ever
The Ultimate Brownie
Brown Sugar Brownies
MMMMM... Brownies
Easiest Brownies Ever
Brownies From Scratch
Vanilla Brownies
Deep-Dish Brownies
