Hot Cajun Shrimp Appetizer

Hot Cajun Shrimp Appetizer

Recipe by thefoodieexpress from allrecipes.com

Dinner,Appetizer 15 Mins.

Ingredients

4

4 servings

  • 3 tablespoons olive oil
  • 1 pound uncooked medium shrimp, peeled and deveined
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano leaves
  • 1 teaspoon dried thyme leaves
  • 1 teaspoon ground paprika
  • ¼ teaspoon red pepper flakes
  • ¼ teaspoon cayenne pepper
  • salt and ground black pepper to taste
  • 1 tablespoon water
  • 1 tablespoon butter

Instructions

  • Heat oil in a pan over medium heat. Add shrimp and saute for 1 to 2 minutes. Add onion powder, garlic powder, oregano, thyme, paprika, red pepper flakes, cayenne, salt, and pepper. Add water to ensure spices don't burn.
  • Mix well and let the shrimp continue to cook over medium heat until shrimp are firm, 3 to 4 minutes, taking care not to overcook them. Add butter, mix well, and remove from the heat once the shrimp are cooked.

Nutritional Facts

Per 4 servings

  • Calories: 211
  • Carbohydrate: 2g
  • Fat: 14g
  • Fiber: 1g
  • Protein: 19g
  • Sugar: 1g

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