Ingredients
6
6 servings
- •1 pound ground turkey
- •1 (4 ounce) jar mushrooms, drained and diced
- •1 (1.5 ounce) package dry beef stew seasoning mix
- •2 eggs, beaten
- •0.25 cup extra virgin olive oil
Instructions
- In a bowl, mix the turkey, mushrooms, beef stew seasoning mix, and eggs. Form the mixture into patties.
- Heat the oil in a skillet over medium heat. Place the patties in the skillet, and cook 10 to 12 minutes on each side, to an internal temperature of 165 degrees F (75 degrees C).
Nutritional Facts
Per 6 servings
- Calories: 287
- Carbohydrate: 5g
- Fat: 19g
- Fiber: 1g
- Protein: 23g
- Sugar: 1g
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