Ingredients
6 servings
- •1 pound boneless pork loin, cubed
- •1 (1 ounce) package taco seasoning mix
- •1 cup salsa
- •4 tablespoons peach preserves
Instructions
- Season pork with taco seasoning. Heat oil in a large skillet over medium high heat. Add seasoned pork and saute until browned, 5 to 7 minutes. Add salsa and peach preserves and mix well. Cover skillet and reduce heat. Let simmer gently for about 10 minutes and serve.
Nutritional Facts
Per 6 servings
- Calories: 133
- Carbohydrate: 15g
- Fat: 3g
- Fiber: 1g
- Protein: 10g
- Sugar: 11g