Ingredients
14 servings
- •0.5 cup butter
- •0.66666668653488 cup sweetened condensed milk
- •6 cups confectioners' sugar, or more as needed
- •1 dash vanilla extract
Instructions
- Mix butter, sweetened condensed milk, confectioners' sugar, and vanilla extract in a mixing bowl until fondant has the consistency of modeling clay. If fondant is too moist, knead in additional confectioners' sugar.
- Roll fondant out on a work surface generously dusted with confectioners' sugar to desired thickness.
Nutritional Facts
Per 14 servings
- Calories: 314
- Carbohydrate: 62g
- Fat: 8g
- Protein: 1g
- Sugar: 61g