Simple Ground Venison Taco Meat

Name: Simple Ground Venison Taco Meat
Total time: 25
Yield: 6
Ingredients: 1 tablespoon olive oil; 1 small onion, diced; 1 pound ground venison; 2 cloves minced garlic; 2 tablespoons chili powder; 1 tablespoon cumin; 1 teaspoon salt; 0.5 teaspoon ground black pepper; 2 tablespoons lime juice; 1 tablespoon apple cider vinegar; 0.33333334326744 cup water

Recipe by Soup Loving Nicole from allrecipes.com

Dinner 25 Mins.

Ingredients

6 servings

•

1 tablespoon olive oil
•

1 small onion, diced
•

1 pound ground venison
•

2 cloves minced garlic
•

2 tablespoons chili powder
•

1 tablespoon cumin

•

1 teaspoon salt
•

0.5 teaspoon ground black pepper
•

2 tablespoons lime juice
•

1 tablespoon apple cider vinegar
•

0.33333334326744 cup water

Instructions

Heat oil in a large skillet over medium-high heat. Add onion and cook until softened, about 2 minutes. Add venison and cook until crumbly, about 8 minutes.
Stir in garlic, chili powder, cumin, salt, and pepper. Cook for 2 minutes.
Deglaze the pan with lime juice and apple cider vinegar. Add water and turn heat down to medium. Simmer mixture for 8 minutes or until desired texture is reached.