Ingredients
6
6 servings
- •0.5 (16 ounce) package bacon
Instructions
- Preheat an air fryer to 390 degrees F (200 degrees C) according to manufacturer's instructions.
- Lay bacon in the air fryer basket in a single layer; some overlap is okay.
- Fry for 8 minutes. Flip and continue cooking until bacon is crisp, about 7 minutes more.
- Transfer cooked bacon to a plate lined with paper towels to soak up excess grease.
Nutritional Facts
Per 6 servings
- Calories: 67
- Carbohydrate: 0g
- Fat: 5g
- Protein: 5g
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