Ingredients
6
6 servings
- •1 (16 ounce) package bacon
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Place bacon slices, one next to the other, on the prepared baking sheet.
- Bake in the preheated oven for 15 to 20 minutes.
- Remove from the oven to flip bacon slices with kitchen tongs and then return to the oven.
- Bake until crispy, 15 to 20 minutes more. Thinner slices will need less time, about 20 minutes total. Drain on a plate lined with paper towels.
- Enjoy!
Nutritional Facts
Per 6 servings
- Calories: 134
- Carbohydrate: 0g
- Fat: 10g
- Protein: 9g
Related Recipes
Bacon in the Oven
Thick-Cut Bacon in the Oven
Air Fryer Bacon
Joseph's Best Easy Bacon Recipe
Bacon on the Grill
Bacon Crackers
Sweet Bacon Dogs
Crispy Oven-Baked Bacon
Bacon and Date Appetizer
Country Fried Floured Bacon
Bacon Roll Ups
